Thriving Planet chat to Good-Edi founders about their sustainable solution

Dec 17, 2022by Catherine Hutchins

In this episode of I’m Saving The Planet, Catherine & Aniyo share their journey to creating a sustainable solution to the dreaded takeaway coffee cup, whether they’re reusable or not. In Australia alone, one billion takeaway coffee cups are sent to landfill every year, making Good Edi’s mission of creating a coffee cup that is entirely waste-free even more crucial. Watch this episode of I'm Saving the Planet here.

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